Blackberry Toscakaka Cake
Potato Flatbread (Lefse)
Chicken Fricassee
Cucumber Salad
Blackened Salmon Steak
Wild Blueberry Carrot Cake
Kale Waldorf Salad
Danish Rye Bread (Rugbrød)
Fresh Farmer’s Cheese Pancakes with Kefir
Viennese Style Schnitzel
Zosia’s Spinach Stuffed Sole in Lemon Curry Sauce
Traditional Apple Noodle Kugel
Jerk Chicken
Vegetable Chopped Salad with Chickpeas and Pecans
Chili Con Carne
Corn Bread
Sourdough Crackers
Reishi Tea
Green Tomato Relish